Savor French culinary masterpieces for the discriminating palate. Bon appetit!
Restaurant Info: French, Lunch/Dinner A la carte, $$$
Preludes (Appetizers)
Les Tarts des Chefs - original flatbreads
A la Flamme Alsacienne - $8.50
Tomate et fromage de chèvre - $9.25
Champignons sauvages et quatre fromages - $8.95
Cassolette d'escargots de Bourgogne au beurre persille
casserole of Burgundian snails baked in parsley and garlic butter - $9.95
Tartare de Saumon legerement fume, sauce moutarde
Tartare of raw salmon lightly smoked, dill and honey mustard sauce - $10.50
Ratatouille et calamars, sauce tomate
Fried Calamari and ratatouille, spicy tomato sauce - $10.75
Assiette de fromages de France
imported cheese plate - $9.95
Assiete campagnarde
rustic assortment of French pates and charcuteries - $9.75
Potages
Bisque de Homard - $6.25
Soupe a l'oignon gratinee - classic onion soup topped with Gruyère cheese - $5.95
Soupe du jour - $5.50
Salades
Salade maison - selected greens, house vinaigrette dressing - $5.25
Salade de Chevre chaud - baked goat with walnuts, fresh grapes, tomatoes, endives and arugula salad - $7.95
The French Menu - $32.95 available until 7:00 p.m.
Includes:
Soupe a l'oignon gratinee - the classic onion soup topped with Gruyere cheese
Demi poulet femier pommes puree au basilie et tomate braisee - Half of an all natural roasted chicken basil mashed potatoes and bruised tomato
Creme brulee - Vanilla creme brulee and a madeleine
Poissons
Noix de Saint Jacques et gambas sautees Flan d'epinards, sauce a l'oseille
Sauteed scallops and black tiger shrimp served with spinach flan and sorrel sauce - $28.95
White, Pinot blanc, Pierre Sparr - Glass $9.00
Thon poele aux olives et pommes allumettes
Seared tuna (rare) sliced and served with olives and caper sauce, fresh greens or shoestring fries - $27.95
White, Bourgogne Blanc, Signe - Glass $10.25
Filet de saumon, crepe de pommes de terre coulis de poivrons rouge
Grilled salmon on a potato pancake with red pepper sauce - $26.95
Rose, Cotes de Provence, Domaine Caseneuve - Glass $8.75
Plat Vegetarien (Vegetarian Entree)
Lasagnes de legumes du soleil a l'huile d'olive au thym
zucchini, eggplant, and tomato baked into thin layers of pasta - $18.75
Red, Cotes du Rhone, J. Vidal Glass - $6.75
Gratin de Macaroni
Baked macaroni with cream gruyere cheese - $17.95
Red, Pinot Noir, Chef's Selection, Glass - $6.95
Viandes Meat and Poultry
Jarret d'agneau, riz complet et carottes
Braised lamb shank, black pearl rice medley and carrots - $25.95
Plat de Cote de boeuf au cabernet avec pates
Beef short ribs braised in Cabernet with pasta, pearl onions and mushrooms - $26.95
Demi poulet fermier roti, pommes puree au basilic et tomate braise
Half of an all natural roasted chicken, basil mashed potato and braised tomato $24.95
Canard au miel, haricots vert et pommes de terre douce
Roasted breast of duck and leg confit, French green beans and sweet potato, spiced honey sauce - $27.95
Filet de boeuf grille, sauce au poivre noir Gratin Dauphinois et haricots verts
Grilled tenderloin of beef with a black pepper sauce, original potato gratin of savoy and green beans - $31.95
Delices et Gourmandises (Desserts) - $7.25
Creme Brulee - vanilla creme brulee served with a Madeleine
Fraiser, sorbet et coulis aux fruits rouges - strawberry cake with red berry sauce and sorbet
Croustillant feuillantine, douceur au chocolat, glace noix de coco, tartare de banane - crispy cake with chocolate milk mousse, coconut ice cream and bananas marinated in rum and lemon juice
Crepe a la pomme et cannelle, glace vanille, caramel jus de pommes - crepes filled with cinnamon apple, vanilla ice cream and apple caramel sauce
Assiette de Sorbets du jour - Assiette de Sorbets du jour
Salade de fruits infusee au the Earl Grey, sorbet mangue - fruit salad infused with Earl Grey tea syrup and served with mango sorbet
Profiterolles au chocolat - puff choux with vanilla ice cream and chocolate sauce.
Boissons (Beverages)
Café - regular or decaf $2.95
Café espresso $3.75
Café Cappuccino $3.95
Lait, Thé, Thé Glace (milk, tea, iced tea) $2.95
Perrier (sparkling) $2.95; large (750 ml) $5.95
Orangina orange soda - $3.95
Lorina sparkling clear limonade - $3.95
Lorina pink lemonade - $4.50
Jus d'orange (orange juice) $2.95
Biere Française (French beer) $5.95
Coca-Cola Classic, Sprite, Caffeine-free diet Coke $2.95
Kid's Menu All Meals Include Kid's Drink
Blanc De Poulet Aux Nouille
Breaded chicken strip served with pasta - $7.00
Croquette De Boeuf En Brioche
Ground beef steaks in a brioche bun, served with French fries - $8.00
Filet de Limande Saute avec Haricots Vert et Tomates
Pan roasted flounder served with green beans and tomatoes - $8.00
Kid's Desserts
Choix de Glace ou Sorbet - Choice of Ice Cream or Sorbet
vanilla, chocolate or sorbet of the day - $3.00
Biscuit au chocolat
Chocolate chip cookie - $2.50
** Menu and Prices are Subject to Change Without Notice **
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