The Mouse For Less

Trip Planning

Walt Disney World
Disneyland
Disney Cruise Line
Universal
Newsletter
Links You Can Use
Current Code Discount
Just for Kids
Photo Gallery

Disney Savings

The Magic For Less Travel
Lodging Discounts
Transportation Discounts
Rental Car Discounts
MFL Group Discounts
Disney Guide Books

Community

MouseForLess Group
CruisesForLess Group
MFL at Mousefest
MFL Merchandise
Fairy Godparents
Chat
E-Cards
Photo Essays

Downloads

For Your Trip
For The Kids
Just For Fun
Desktop Calendar

Info

MFL FAQ
MFL Sponsors
Advertising Info
Link to Us
Site Map

MFL Vault

Memories of MFL Past

Search our site


OrlandoVacation.com

TourGuideMIKE


Trip Planning > Walt Disney World > Dining > Reviews > Brown Derby: Lunch with an Imagineer

TheMouseForLess Restaurant Reviews

The Hollywood Brown Derby

LUNCH WITH AN IMAGINEER Review

Submitted By: Racquel

Another newly instituted program, I believe this is modeled after "Lunch with a Disney Animator." I wasn't particularly drawn to animation (forgive the pun), but jumped on this one; I think we're all fascinated by Imagineers.

Our group of eight met at the Brown Derby at 11:30 a.m. We were escorted to a small, private dining room, known as the Bamboo Room, by the Brown Derby's manager and introduced to our Imagineer, Eric, and our waitstaff. The menu offered several choices for each course, including their famous Cobb salad. We enjoyed our lunch and spent a delightful hour with Eric, who works in Show Production, one of over 150 different departments under the Imagineering umbrella. The majority of Imagineers work out of California, but I was surpised to learn that there are about 600 in Orlando. Eric has worked on a number of projects including the Millennium planning, and Mission: Space. He is actually a third-generation Disney employee. His grandfather was one of the original Imagineers working for WED under Walt Disney. His mother was a face character; a princess, don't remember which one, in Disneyland. He passed around a special ring that he wore which had been his grandfather's and was given to him by his mother a couple of years back. It was a "55 Club" ring, given only to those who worked for Walt in 1955 when Disneyland opened. This was quite an amazing thing to see; I don't believe there are too many of these floating around. What was most interesting was the path he had taken to his current position. Interestingly I spoke with a number of castmembers during my vacation this year, and often heard the same story. While most of us may think that, as in most corporations, employees join the company and work their way up vertically within their profession, it seems as though a great many start in one job and end up someplace entirely different. I was amazed at how many people began their Disney careers doing something such as selling ice cream in the Magic Kingdom. This was certainly true of Eric, as well, who did not begin at Disney as an Imagineer. I asked him if he had agreed to attend the lunch under duress and he said it was quite the opposite. When the program was announced, tons of castmembers signed up and there is an enormous waiting list to be the Imagineer of the day. At the end of the meal, large plates were brought out which he signed for each individual. I think the nicest thing about this program is that each lunch would be an entirely different experience with a different Imagineer and a different group of dining companions. This is definitely something to consider trying.

spacer
Home Trip Planning Member Savings Community Downloads Information

Copyright 1999-2008 by The Magic for Less, LLC Disclaimer